Students earning a Bachelor of Science in Hospitality Management will be equipped with hospitality and tourism business principles and current trends to lead in diverse, collaborative, and global environments. Students will develop analytical and quantitative skills enhanced by information technology to support smart business decisions, and be able to apply innovative and imaginative methods to hospitality and tourism businesses utilizing ethical and sustainable practices.

Our program provides exceptional academic preparation combined with extensive hands-on experiences that teach practical and marketable industry techniques. Students will have access to: 

  • The Club at Gateway Center, our student-operated restaurant that’s also open to the public.
  • Field trips to industry locations
  • Special industry guest lectures and symposiums including our Executive-in-Residence Lecture Series
  • Meetings with industry professionals through our Company Showcase program
 

GRADUATES CAN PURSUE CAREERS SUCH AS:

Hear from Our Students

Contact Us

Kim Williams, Ph.D.
Kim Williams, Ph.D.
Assistant Professor
Jaymi Wenzel
Jaymi Wenzel
Senior Academic Advisor

Corporate and Academic Partnerships