Faculty Present Research, and UNT Recognized at I-CHRIE Conference
Sep 10, 2013

Six UNT Hospitality and Tourism Management (HTM) faculty and staff attended the annual International Council on Hotel, Restaurant, and Institutional Education (I-CHRIE) Conference in St. Louis, MO in July, 2013.  UNT’s HTM program was a proud Silver Sponsor of the I-CHRIE Conference, with “Powered by the University of North Texas” noted on signage throughout the conference, including general and breakout sessions.  In addition, the HTM program was recognized at a special Accreditation Commission for Programs in Hospitality Administration (ACPHA) reception during the conference with a plaque commemorating their fourth successful ACPHA accreditation review (1991, 1998, 2005, 2013).

Conference presentations by the UNT faculty and staff included:

Dopson, L., Tas, R., & Malave, R. (2013).  Graduate hospitality management programs: Research competencies for master’s curricula.
      Symposium presented at the International Council on Hotel, Restaurant, and Institutional Education Annual Conference.  St. Louis, MO.

Kennon, L., Connors, P., & Strzelecka, M. (2013).  Food choice and attitude toward sustainable food production practices among
      college students.
Poster presented at the International Council on Hotel, Restaurant, and Institutional Education Annual Conference.
      St. Louis, MO.

Kennon, L. & Kniatt, N. (2013).  Going green: Connecting existing hospitality properties with “stealthy” sustainability.  Symposium
      presented at the International Council on Hotel, Restaurant, and Institutional Education Annual Conference.  St. Louis, MO.

Kniatt, N. & Dopson, L. (2013).  Connecting the curriculum to program learning outcomes: Maneuvering that pesky section in the
      ACPCHA self-study.  
Symposium presented at the International Council on Hotel, Restaurant, and Institutional Education Annual
      Conference.  St. Louis, MO.

Pamidimukkala, S. & Dopson, L. (2013).  Making connections through technology: Going paperless with your ACPHA self-study and site visit.
      Symposium presented at the International Council on Hotel, Restaurant, and Institutional Education Annual Conference.  St. Louis, MO.

Tas, R. & Kniatt, N. (2013).  Connecting undergraduate students with restaurant layout and design: Analytical methodologies for course
      projects.
  Symposium presented at the International Council on Hotel, Restaurant, and Institutional Education Annual Conference.
      St. Louis, MO.

Contact Us:
College of Merchandising, Hospitality & Tourism
1155 Union Circle, #311100
Denton, TX 76203-5017 USA
Voice: 940-565-2436
Fax: 940.565.4348

Visit Us:
Chilton Hall Room Number: 331, 410 S. Avenue C Denton, TX 76201 http://cmht.unt.edu/
Email us:

Have questions on content? Please contact us. cmht@unt.edu

Technical problems:

Have questions concerning how the site runs? Sampath.Pamidimukkala@unt.edu

Site last updated on November 13, 2017

Disclaimer | AA/EOE/ADA | Privacy Statement | Web Accessibility Policy | State of Texas Online | Emergency Preparedness